★ Kamfanin ya mallaki sansanin noma 800,000㎡ a cikin Monglia ta ciki.
★ Spirulina foda da tsantsa fitarwa zuwa fiye da 60 kasashe.
★ Microcystic gubar Kyauta, PAHs masu cancanta da ETO Kyauta.
★ Daidaitaccen samfuran, farashi mai ma'ana, ana ci gaba da ba da sabis na ƙwararru.
NMN (nicotinamide mononucleotide) wani kariyar rigakafin tsufa ne mai ƙarfi wanda zai iya taimakawa haɓaka kuzari da haɓaka lafiyar gabaɗaya. Masana'antar mu ta NMN ta ƙware wajen samar da ingantattun capsules na NMN, waɗanda aka tsara don zama hanya mai inganci da sauƙi don kula da bayyanar ƙuruciya da inganta lafiyar gabaɗaya. A masana'antar mu, muna amfani da tsari na musamman don tace NMN cikin mafi kyawun sigar sa, tabbatar da cewa kowane capsule ya ƙunshi mafi girman yiwuwar wannan fili mai ƙarfi. Bugu da ƙari, muna ba da ƙirar ƙira don saduwa da takamaiman buƙatu ko abubuwan da ake so. Tare da capsules ɗin mu na NMN, zaku iya samun fa'idodi da yawa na wannan ƙarin abin ban mamaki, daga haɓaka matakan kuzari zuwa haɓaka aikin salula da ƙari. Zuba jari a lafiyar ku tare da capsules NMN a yau.
Musamman ƙayyadaddun bayanai naNMN Foda
① NMN Foda 99% HPLC
② NMN Granule 99% HPLC
③ NMN babban yawa 99% HPLC 0.6-0.7g/mL
④ NMN ƙananan ƙarancin 99% HPLC 0.3-0.5g/ml
AmfaninNMN Foda
❶ NMN na iya canzawa zuwa NAD + (coenzyme I), wanda shine muhimmin abu don kula da aikin jiki.
❷ NMN yana rinjayar tsarin ilimin lissafin jiki kamar kumburi, haɓakar cell, makamashi metabolism, aikin neuron.
❸ NMN Foda zai iya tallafawa metabolism da inganta samar da makamashi, da kuma gyara lalacewar DNA.
Takaddun bayanai na yau da kullun naNMN Foda99%
Abubuwan Nazari | Ƙayyadaddun bayanai | Hanyoyin |
Gwajin Sinadaran Mai Aiki | ||
NMN Assay (HPLC) | ≥99.0% | T/CASME 012-2021 |
NMN Tsaftace (HPLC) | 9800% -101.00% | T/CASME 012-2021 |
Gwajin Jiki | ||
Bayyanar | Kashe Fari zuwa Fari Lafiya podar | Na gani |
Ku ɗanɗani & kamshi | Snamudandana | Organoleptic |
pH darajar | 3.0-4.0 | GB 5009.237 |
Yawan yawa | 0.30-0.65g/ml | GB 5009.2 |
Danshi abun ciki | ≤0.50% | GB 5009.3 |
Abubuwan da ke cikin ash | ≤0.50% | GB 5009.4 |
Gwajin sinadarai | ||
Karfe masu nauyi | ≤10.00ppm | GB 5009.74 |
Pb | ≤0.10ppm | GB 5009.12 |
Kamar yaddaArsenic> | ≤0.10ppm | GB 5009.11 |
Cd | ≤0.20ppm | GB 5009.15 |
Hg | ≤0.10ppm | GB 5009.17 |
Potassium | ≤100ppm | GB 5009.91 |
Sƙiyayya | ≤100ppm | GB 5009.91 |
Ragowar mai narkewa(Ethanol) | ≤1,000ppm | GB 5009.262 |
Gwajin Kwayoyin Halitta | ||
Jimillar kwayoyin cutalCountts | ≤1,000cfu/g | GB 4789.2 |
Yisti da Molds | ≤25cfu/g | GB 4789.15 |
Coliform | 50MPN/100g | GB4789.3 |
E. Coli | Korau a cikin 1g | GB 4789.38 |
Salmonella | Korau a cikin 10g | GB 4789.4 |
Staphylococcus aureus | Korau a cikin 1g | GB 4789.10 |
Bacterial endotoxin | ≤0.5EU/mg | Ch.P2020 IV |
* Bayani:Haushikyauta, GMO kyauta, Abubuwan ƙari kyauta, Kyautar Allergen. |
★ Kamfanin ya mallaki sansanin noma 800,000㎡ a cikin Monglia ta ciki.
★ Spirulina foda da tsantsa fitarwa zuwa fiye da 60 kasashe.
★ Microcystic gubar Kyauta, PAHs masu cancanta da ETO Kyauta.
★ Daidaitaccen samfuran, farashi mai ma'ana, ana ci gaba da ba da sabis na ƙwararru.